Miner Company
US menus change as Trump's tariffs hit wine prices
Certain champagne and cremant brands that were once wine menu staples are on the chopping block at restaurants and bars owned by New York-based Kent Hospitality Group, says wine director Kristen Goceljak. Tariffs have made them too expensive.
Certain champagne and cremant brands that were once wine menu staples are on the chopping block at restaurants and bars owned by New York-based Kent Hospitality Group, says wine director Kristen Goceljak. Tariffs have made them too expensive.